House Biscuits

The Hauskekse from Jindrak are a true classic of the Linz baking tradition – a timeless family recipe lovingly handcrafted for generations. This fine shortcrust pastry has been part of Jindrak’s heritage since grandfather’s time and continues to delight with its authentic flavour.

Made from a delicate, buttery shortcrust dough, these biscuits impress with their golden colour, balanced texture and irresistible taste – crisp on the outside, tender inside. Perfect on their own, with coffee or tea, or as part of a festive biscuit assortment.

A pastry that evokes memories – simple, honest and genuine in flavour. Jindrak’s Hauskekse are a piece of Austrian confectionery tradition that never goes out of style.

Your advantages:

• Handcrafted following a traditional family recipe

• Delicate, buttery shortcrust pastry

• Perfect with coffee, tea or as part of a biscuit selection

• A true Jindrak classic passed down through generations

Aus Mürbteig hergestellt und mit viel Liebe von unseren Konditorinnen und Konditoren gebacken.

Alle Rohstoffe stammen, insofern verfügbar, aus Österreich

Allergene: A, C, F, G