Cinnamon Stars

The Cinnamon Stars from Jindrak are a true classic of Austrian Christmas baking – lovingly handcrafted and heavenly in flavour. Their delicate base is made from ground hazelnuts, egg whites, sugar and a touch of cinnamon – light, spicy and wonderfully aromatic.

The secret: our Cinnamon Stars are made entirely without flour, making them a delightful choice for conscious indulgence. A subtle lemon-sugar meringue glaze adds their signature sweet and refreshing finish.

Whether enjoyed with coffee, as a thoughtful gift or as a festive highlight on the biscuit platter – Jindrak’s Cinnamon Stars bring warmth, aroma and tradition to every Christmas season.

Your advantages:

• Handcrafted Cinnamon Stars from the Jindrak pastry shop in Linz

• Made with hazelnuts, cinnamon & a delicate lemon glaze

• Completely flourless – ideal for mindful indulgence

• Aromatic, airy & classically festive

As the name suggests, our cinnamon stars feature a delicate hint of cinnamon. The mixture consists largely of hazelnuts and is perfectly finished with a light lemon-sugar foam glaze. Our cinnamon stars are naturally made without flour.

All raw ingredients are sourced from Austria whenever possible.

Allergens: C, H